Best professionals offering restaurant manager services in Abuja
Get free quotes from professionals.
Olorunmaiye Morenike
good knowledge in local and intercontinental
Restaurants / Food Service
I’m olorunmaiye morenike by name, I am 26 years old. Born and brought up in Nigeria Abuja. · i manger one of the Tastia restaurant
Abdulsalam Kamil
Operations Manager
Sales
An experienced operations manager with a successful background in financial and business management. Demonstrated ability to effectively oversee and o ...
Mercy Asuzu
Business administrator/content creator
Sales
I am a person who is positive about every aspect of life. There are many things I like to do, to see, and to experience.
Naziru Shehu Umar
Forex trading mentor portfolio management
Technology / Internet
Dynamic physics graduate with a robust foundation in · computer science and a commendable six-year track · record in the foreign exchange market. As a ...
Restaurant Manager
About the Service
The restaurant manager is a professional responsible for overseeing the daily operations of a restaurant, ensuring that it runs smoothly and efficiently.
Professional Requirements
To perform this service, one needs to have excellent communication and leadership skills, as well as the ability to multitask and work under pressure.
Recommended Accreditations and Certifications
Industry professionals in this field often hold a degree in hospitality or a related field, and may also have certifications such as HACCP or food safety certifications.
Choosing the Best Service Provider
When choosing a restaurant manager, consider their experience, qualifications, and ability to meet the needs of your restaurant.
Questions to Ask Before Hiring
- What experience do you have in managing a restaurant?
- What qualifications do you hold?
- How would you handle a difficult situation in the kitchen?
- What strategies would you use to improve customer satisfaction?
Useful References
For more information on this service, consider consulting industry publications such as the National Restaurant Association or the International Association of Hospitality Managers.
Average Prices
The average daily fee for a restaurant manager in Abuja, Nigeria is ₦15,000. However, this can vary depending on the location and the specific services offered.
Requesting a Quote
When requesting a quote for this service, be sure to provide details about your restaurant, including its size, type, and needs. This will help the service provider to give you an accurate quote for their services.
Fees for Restaurant Manager freelancers
The average daily fee for the experienced freelancers is ₦20,000.
The fee varies depending on the city in which the are located. For instance, the average daily for a Restaurant Manager in Abuja is ₦25,000 while in Lagos is ₦22,000 or in Port Harcourt is ₦18,000.
restaurant manager jobs near Abuja
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Restaurant Business Manager
1 month ago
Taju Audu and Co. AbujaThe Restaurant Business Manager is responsible for the overall administration and daily operations of the restaurant, including staff supervision, customer service standards, financial control, inventory management, and compliance with health and safety regulations. · ...
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Restaurant Manager
3 weeks ago
Frasers Hospitality AbujaFrasers Hospitality is looking for a Restaurant Manager to join the team at Fraser Suites, Abuja. As Restaurant Manager, you will be a hands-on operator who, using your knowledge and experience, will motivate, educate and inspire the team and ensure a first-class guest experience ...
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Business Development
1 month ago
Burucart GwarinpaWe're building something different - a platform that truly partners with local restaurants and supermarkets while delivering exceptional service to customers. · Pitch our platform value proposition and close partnership deals · Manage social media presence (Instagram, Facebook, X ...