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- Plan
menus and ensure the high-quality standard of meals, Inspect supplies,
equipment, and work areas for cleanliness and functionality following health
and Safety guidelines. - Train, and supervise cooks and other food preparation
workers. - The Chef provide nutritious, balanced and
value-for-money meals to children every day in term time. What's involved.
Requirements: - Strong understanding of food
safety and sanitation regulations and procedures. - Ability to work well under
pressure and meet tight deadlines. - Exceptional organizational
skills and attention to detail. - Effective communication and
leadership skills. - Flexible schedule, willing to
work evenings and weekends as required. - Excellent knowledge of
international cuisine, including cultural and regional specialties. - Ability to multitask and
prioritize effectively - Flexibility to adapt to
changing needs and priorities. - Ability to meet deadlines,
assign tasks, and meet established goals and objectives. - Customer service oriented
- Good general health, clean in
attire and professional in appearance. - Ability to be punctual and
maintain regular attendance.
Qualifications & Experience: - Must possess a valid food handler's
certificate or similar certification. - Proven
5 - 10years experience working as a Chef, preferably in a similar setting.Remuneration: NGN 200,000 -
300,000 Depending on Experience.
Chef - Abuja, Nigeria - Pelican Staffing Solutions Limited
Description
Responsibilities: