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Kitchen Assitant - Lagos, Nigeria - Homeland Foodie
Description
ABOUT THE COMPANY
TRADITION SERVED ON PLATE
JOB SUMMARY
Job Description Properly cleaning and sanitizing food preparation areas. Washing and storing cooking appliances, utensils, and dishes. Assisting the Cook with meal ingredient preparation. Washing dishes and cleaning kitchen equipment. Following food safety and hygiene protocols.
RESPONSIBILITIES
REQUIRED SKILLS
Quality management, Ability to coordinate, Food and beverage, Quality control and supervision, Stock and inventory management
REQUIRED EDUCATION
Bachelor's degree