Chef/Baker - Lekki/Ajah, Nigeria - Baselinks Business Consult

Description

Our Client, a market leader in Cassava Agro-Processing in Nigeria with premium world-class Cassava Derivatives such as High-Quality Cassava Flour and Food grade Cassava Starch urgently requires the service of a talented and passionate Baker to join our team We're on a
mission to elevate cassava-based products, and we need your expertise to create and define delicious local delicacies.


What you'll do:

• Develop and bake innovative recipes using cassava flour, starch, and other

cassava products.

• Research and adapt traditional recipes to optimize flavor and texture while using

cassava as the primary ingredient.

• Experiment with different flavors and ingredients to create exciting new

cassava-based treats.

• Bake high-quality products consistently, maintaining a clean and efficient work

environment.

• Document and refine recipes, ensuring accuracy and clarity for future use.
• Collaborate with the culinary team to brainstorm new ideas and perfect existing

recipes.


What you'll bring:

• Minimum 2 years of professional baking experience, preferably with experience

working with alternative flours.

• Strong understanding of baking principles, including dough formation,

temperature control, and equipment usage.

• Proven ability to develop and refine recipes, ensuring consistent and high-quality

results.

• Passion for exploring new ingredients and flavors, particularly cassava-based

products.

• Excellent attention to detail and a commitment to following food safety standards.
• Ability to work independently and as part of a team, contributing effectively to a

collaborative environment.


What we offer:

• Competitive salary and benefits package.
• Opportunity to work in a creative and innovative environment, exploring the

potential of cassava.

• Be part of a passionate team dedicated to promoting healthy and delicious local

cuisine.

• Contribute to the development and growth of a unique and exciting food brand.