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- Greet and seat guests with warmth and professionalism
- Present menus and explain daily specials or recommendations
- Take accurate food and beverage orders and relay them to the kitchen
- Serve meals and drinks promptly and courteously
- Monitor tables and anticipate guest needs
- Handle customer inquiries and resolve complaints gracefully
- Process payments and issue receipts
- Maintain cleanliness and organization of dining areas
- Collaborate with kitchen and bar staff to ensure smooth service flow
- Minimum of SSCE or equivalent; hospitality training is a plus
- Previous experience in a restaurant or café setting preferred
- Excellent communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Friendly, energetic, and customer-focused attitude
- Basic math skills for handling payments
- Flexibility to work evenings, weekends, and holidays
- Competitive salary and tips
- Training and growth opportunities
- A supportive team environment
- A supportive management structure that values your input and respects your time.
- Competitive salary and opportunities for performance-based growth.
- A fun, dynamic, and respectful work environment where you can truly lead and make a difference.
- Ready to lead a great team and help us serve the Ilorin community? Apply today
- Yoruba (Preferred)
- Ilorin (Required)
Waiter/ Waitress - Ilorin - Farmers Kitchen

2 months ago
Description
About Us
We are a rapidly growing, community-focused food establishment in the heart of Ilorin, serving delicious meals with a commitment to quality and service. At our core, we believe that respect for our employees is just as important as the quality of the food we serve. We foster a supportive and inclusive environment where every team member is valued, given opportunities to grow, and empowered to take ownership. If you're looking for a workplace that recognizes hard work and treats people right, you'll fit right in.
Role Overview
As a Waiter/Waitress at Farmers Kitchen, you will be the face of our restaurant, ensuring guests enjoy a memorable dining experience. You'll provide attentive service, share menu knowledge, and maintain a welcoming atmosphere that reflects our values of freshness, friendliness, and farm-inspired charm.
Key Responsibilities
Requirements
Knowledge of food safety and hygiene practices is an advantage
What We Offer
Why Join Our Team?
Job Types: Full-time, Part-time
Expected hours: 35 per week
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Location: