About Katherine Ojemekele :
I cook intercontinental and Africa dishes. Catering for small and large events and also cook chanise dishes. I have been in this business for 19years now. Love cooking and specialize in party jollof rice.
Experience
Gloryland catering and event consult. Post held…. Kitchen supervisor. 2005 to 2016.
D Rovans Hotel Ring road- chef. 2016to 2018.
Le ville Hotel and suit. 2018to2021
Education
Victory Nursery and primary school. 1984to1990
Saint Ann's school, molete Ibadan. 1990to1995. SSSCE
Unique institute of catering and Hotel management.,sango poly road,Ibadan. Oyo state. Certificate.
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